Vegetables
(w. White Rice)
|
 57. To Fu w. Garlic Sauce
|
8.25
|
|
|
58. Sauteed Broccoli
|
8.05
|
|
|
59. Bean Curd, Szechuan Style
|
8.25
|
|
|
60. Three Vegetables
|
8.05
|
|
|
61. Broccoli w. Garlic Sauce
|
8.05
|
|
|
62. To Fu Hunan Style
|
8.25
|
|
|
63. Bean Curd w. Black Bean Sauce
|
8.25
|
|
|
64. Sauteed Snow Peas
|
8.05
|
|
|
65. Stirred Fried Mixed Vegetables
|
8.05
|
|
|
66. To Fu Home Style
|
8.25
|
|
|
66a. Mo Po Tofu (only vegetable)
|
8.45
|
|